We are taking a break from GRUBHUB, we have been so busy with the Farmers Market. We will keep you updated if or when we will be back.
Due to the Covid-19 pandemic our catering services will be drop off only until further notice. Thank you for your understanding and please stay safe and healthy out there.
Christmas Dinner Menu
Dinner for 4
Roasted Turkey with 1 qt. Rich turkey gravy - 15 lbs. OR Spiral glazed Ham 8 lbs. (bone in)
Herb Corn Bread Dressing 3lbs OR Mashed Potatoes 3 lbs.
Fall Vegetable Medley 3 lbs.
Dinner Rolls 8ct
Choice of one: 9 in. Pie (pumpkin, sweet potato, lemon, key lime, or coconut)
Total Cost: $125.00 + tax & fees
Dinner for 8
Roasted Turkey with 2 qt. Rich turkey gravy - 20 lbs. OR Spiral glazed Ham 13 lbs. (bone in)
Herb Corn Bread Dressing- 5 lbs.
Fall Vegetable Medley 4 lbs.
Mashed Potatoes 5 lbs.
Dinner Rolls 16ct
Choose One: 9 in. Pie (pumpkin, sweet potato, lemon, key lime, or coconut)
Total Cost: $165.00 + tax & fees
CHEF LYNN's ALL ABOUT THE MEAT CHRISTMAS SPECIAL MENU
Dinner for 4 15-17 lbs of Meat
1- 7 lb. roasted Pork Tenderloin
1- 6 lb. Fried Chicken Roaster with 1 qt. of gravy
8 stuffed chicken drumsticks (fried or roasted)- *Choose your flavor(s)
8 dinner rolls & Cranberry-Orange Sauce
Choose 2 sides (3 lb.) (Dirty Rice, Mac & Cheese, Mashed Potatoes, Cabbage & Carrots, Collard Greens, Buttered Carrots, and Vegetable Medley)
Choice of one: 9 in. Pie (pumpkin, sweet potato, lemon, key lime, or coconut)
Total Cost: $140.00 + tax & fees
Dinner for 8 20-26 lbs of Meat
1- 7 lb. roasted Pork Tenderloin
2- 6 lb. Fried Chicken Roaster with 1 qt. of gravy
16 stuffed chicken drumsticks (fried or roasted)- *Choose your flavor(s)
16 dinner rolls & Cranberry-Orange Sauce
Choose 3 sides (4-5 lb.) (Dirty Rice, Mac & Cheese, Mashed Potatoes, Cabbage & Carrots, Collard Greens, Buttered Carrots, and Vegetable Medley)
Choice of one: 9 in. Pie (pumpkin, sweet potato, lemon, key lime, or coconut)
Total Cost: $175.00 + tax & fees
* STUFFED CHICKEN DRUMSTICK FLAVORS:
Macaroni & Cheese, Hot Spinach Dip, Collard Greens & Rice, Chicken& Rice, Mushroom & Onions, and Mexican Corn (spicy)
A la Carte Dessert Pricing
9" Regular Pies- $18.00 (pumpkin, sweet potato, lemon, key lime, or coconut)
10" Bundt Pound Cakes- $34
Butter, Mint Choc. Chip, Apple Cinnamon, Cranberry-Orange, Ginger-Chocolate, Lemon, Eggnog ,
Butter Rum, Peppermint,
9 "2-layer cakes $35
Carrot Cake, Red Velvet Cake, German Chocolate, Hummingbird
Pound Cake Pies-Deep Dish
Pecan- $38.00 Sweet Potato-$25.00
Pumpkin- $25.00 Apple- $28.00
Lemon- $25.00 Key Lime- $25.00
Nutty Fudge- $28.00 Nutty Peanut- $28.00
Fruit & Spice Cake (modern fruit cake, contains alcohol)
16 oz. $17.00
32 oz. $32.00
A La Carte Menu
In ready to heat pans serves 10-12 people
Fully cooked Turkey with gravy (18 to 20 lbs.)
Serves 10-12 $60.00
Fried Turkey with gravy 18-20 lbs.
Serves 10-12 $70.00
Fully cooked Spiral Glazed Ham (bone in ) 10-13 lb
Serves 8-10 $55.00
Roasted Pork Tenderloin- 10-12 lbs
Serves 8-10 $60.00
3 Fried Chicken Roasters (total weight: 18 lbs)
Serves 10-12 $45.00
Pulled Pork Stuffed Chicken Drumsticks with Bbq sauce
8 pieces- $32.00
16 pieces- $64.00
24 pieces- $96.00
Mashed Potatoes 5 lb
$25.00
Macaroni and Cheese 5 lbs
$28.00
Southern Green Beans 4 lbs.
$23.00
Collard Greens -5 lbs
$28.00
Sweet Potato Casserole 5 lbs
$28.00
Corn Bread Dressing (herb) 5 lbs
$22.00
Corn Bread Dressing (meat) 5 lbs
$33.00
Fall Vegetable Medley- 5 lbs (zucchini, carrots, cauliflower, yellow squash and green beans)
$25.00
Roasted Red Potatoes- 3 lbs
$25.00
Gravy
$2.50 qt.
Fresh Baked Rolls
40 cents each
Coffee with your meal
Gourmet Flavored Coffee- 8 oz. bags
Regular- $9.00 Decaf- $10.00
Gourmet House Blend
Pumpkin Spice
Amaretto
Coconut Cream
Almond Toffee Crunch
Creme Brulee
Dark Chocolate
Highlander Grogg
Rainforest Crunch
Salted Caramel
Southern Pecan
Cherries Jubilee
Blueberry Cream
Raspberry Cream
Chocolate Raspberry
*All Dinners come fully cooked. Please allow 1 ½ - 2 hours at home to heat & serve.*
Tax and fees- 13.3%
Christmas Meal
Christmas Dinner orders or Special menu orders (complete meal) must be placed before
December 14th.
A la carte orders (4 items or less) must be placed before Dec. 19th.
Chef Lynn is only taking 10 Dinner orders (complete meal). You can hold
your spot by paying a $35 deposit.
Pick up dates are December 23rd and 24th in Stafford, Va.
Full Payment is due at the time the order is placed (Dec. 14th & 19th). We will be
unable to offer refunds once orders have been placed and paid for.
Heating instructions will be included, thank you.
Call 540-659-9687 to place order
Or email: www.heavensgatecatering@yahoo.com